Chocolate Coffee Protein Muffins Recipe
Prep time
Cook time
Total time
We created a recipe for you to justify eating these mouth watering Healthy Chocolate Coffee Protein Muffins for Breakfast!
Author: iWeighLoss.com
Recipe type: Breakfast
Cuisine: American
Ingredients
- 1 cup whole-wheat pastry flour
- 1 cup all-purpose flour
- ½ cup brown sugar
- ⅓ cup cocoa powder - 1 tsp baking powder
- 2 scoops of Vi-Shape
- ½ tsp baking soda
- ¼ tsp salt - 1 egg
- ½ cup canola oil
- 1 cup strongly brewed coffee, cooled to room temperature
- ½ tsp vanilla extract
- ½ cup semi-sweet chocolate chips
Instructions
- Preheat oven to 350°F.
- In a large bowl, combine Dry ingredients
- In a separate bowl, lightly beat egg.
- Mix in oil, coffee and vanilla.
- Pour wet ingredients over dry ingredients and mix just until flour is no longer dry.
- Divide batter among paper lined muffin cups and bake for 20-22 minutes.
- Let cool for a few minutes before eating.
Notes
We hope you enjoy this tasty and healthy protein recipe!
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